One of Hungary's sweetest and best known gastronomic treasures, Gerbeaud is a place where they take it to heart to preserve a heritage that goes back more than 164 years and keep traditions alive. Take a guided tour of the legendary confectionery, discover the behind-the-scenes secrets and the most exciting stories of the pastry shop, guided by Anna Niszkács, the owner-manager! After discovering the secrets of the classic Dobos cake and the world-conquering macarons, you can taste the unique cakes during a morning brunch accompanied by Sauska champagne and Gerbeaud specialty coffee!